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Kellett Island, Causeway Bay Hong Kong
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Cooralook & Yabby Lake Wine Dinner 

Tuesday 2 February – Compass Room

Pre-dinner Tasting: 1930hrs
Dinner: 2000hrs
Price: $538 per person
Speaker:   Jack Fu, China Manager, Cooralook & Yabby Lake 

Yabby Lake is a dynamic Australian wine producer intent on crafting wines with a genuine sense of identity. Vineyards owned in three distinct regions of Victoria, produce single vineyard wines under the Yabby Lake and Heathcote Estate labels. Red Claw and Cooralook are regional expressions of the Mornington Peninsula, Heathcote and Strathbogie Ranges, which have long been a place of familiarity for the founders; the Kirby family.

Cooralook - Genuine. Youthful. Bright
Yabby Lake Vineyard - Modern. Pristine. Poised
 




If this 'book now' button does not work for you, please email events@rhkyc.org.hk or phone Janice on 2239 0340.



Pre-Dinner Cocktail
Chardonnay, Strathbogie Ranges - Cooralook 2008

Menu
Slow-cooked Salmon Fillet
stuffed with Dill-marinated Scallop Tartar, Vanilla and Citrus Dressing
Chardonnay, Mornington Peninsula - Yabby Lake Vineyard 2004
(Limited Quantity and Not Available for Sale)
Chardonnay, Mornington Peninsula - Yabby Lake Vineyard 2006
***
Wild Mushroom Mille-feuille, Red Cabbage and Plum
Pinot Noir, Mornington Peninsula - Yabby Lake Vineyard 2004
(Limited Quantity and Not Available for Sale)
Pinot Noir, Mornington Peninsula - Yabby Lake Vineyard 2006
***
Oven-baked Lamb Loin, Lamb Fillet Skewer,
Black Currant Jus
Shiraz, Heathcote - Cooralook 2007
***
Roast U.S. Prime Rib of Beef,
Shallot Confit, Spatzle, Natural Jus
Cabernet Sauvignon, Strathbogie Ranges - Cooralook 2005
***
Caramel Coffee Mousse, Pistachio Biscotti
***
Freshly Brewed Coffee or Gourmet Tea